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Jess, are the recipes in this book complicated? I'm not one for fussing much in the kitchen, although I cook most of my food- most restaurant food is too salty or fatty or both.
I usually get cookbooks out of the library, and buy it if it's really good. I seldom use some of the books I have. By the way, your fennec fox avatar is cute!
Jess, are the recipes in this book complicated? I'm not one for fussing much in the kitchen, although I cook most of my food- most restaurant food is too salty or fatty or both.