Woot! I'm not a huge fan of any cuisine east of Indian, so that knocks out a bunch. I like Japanese and Thai a little bit (very specific dishes), but I really dislike Chinese food.
Oh yes, I would try to live on those two foods exclusively if I didn't already know what awful things that would do to my digestion.Originally Posted by Photojess
Plain old American food leaves a lot to be desired in the seasoning dept. I try to explain the differences to people. Americans eat a meat, potato, and vegetable, usually not very seasoned, except some salt and pepper..(generalized statement of course, but pretty accurate)
Indian food on the other hand uses many spices and herbs, and has complex flavors on different levels. Mexican is just the bomb though, with chili powder and cumin