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I'm assuming that your baker's chunks aren't the same size as our baker chunks. If they are, then they'd probably have the number of ounces listed on the package.

For instance, we might have a 6 oz. bar broken into 12 chuncks, and you might have a 100 gram bar broken into 10 chunks.

I'm not sure if that sheds any light.

16 ounces are in a pound. 2.2 pounds are in a kilogram.

So that's 28 grams an ounce...

This is all very rough, I haven't taken a science course in a few years... I could be entirely wrong.
 

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Do tell us how your cake comes out!

Agh Robert! I read that as you liked the metric system for some reason! And then I posted that we see eye to eye on something, then I reread it and noticed you said despised! I simply cannot even imagine despising a system that's based on common sense.
 
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