Your dinner sounds amazing! I've been drooling over the Oh She Glows cookbook for awhile now, I'm jealous.Breakfast: Pom bread toast with Kraft peanut butter with a glass of Irresistibles Orange-Strawberry-Banana juice (I'm gonna see about switching it up tomorrow)
Lunch: Avocado-cucumber sushi rolls with soya sauce and pickled ginger. I didn't touch the wasabi since I'm not sure if it's vegan.
Dinner: Immunity-Boosting Tomato Sauce with Mushrooms from The Oh She Glows Cookbook and PC Splendido Linguine.
I didn't have any snacks today, but I don't think it's necessarily a bad thing.
I googled this out of curiosity to see what it was, and they are not vegan. There's milk in the ingredients.(2) viativ chocolate chews for calcium
Did you make the kale & quinoa bites? I'd like to try thoseBreakfast: Almond chocolate milk. Gardein mini chick'n burger.
Lunch: Garlic rice. Fajitas (Portobello mushrooms, green and red bell pepper, and onion. Whole wheat tortillas).
Snack: Kale and quinoa bites.
Dinner: Lentil soup. Pita wrap (eggplant, tomato, lettuce, pickles, onion, hummus, tahini sauce)