[organica]

I just read an article in Alive magazine about this spring 2006 conference in Michigan. It featured gourmet vegan cooking demonstrations & sampling, with an emphasis on "delicious, sustainable, fast vegan food".

Here is a link for the 2007 conference: www.vegetarianawakening.com

And there are some recipes here: www.alive.com under "web exclusives"

Great to see in the article that "university campuses are demanding 40% of their food be vegetarian"- one more reason to promote vegan culinary arts!!

 

[Ludi]

I wish we had something like that here in "Meatland."

 

[IamJen]

I saw an ad for this last year in VegNews and thought I was hallucinating. Grand Rapids, Michigan? No way. Heh. However, one of the instructors at the (very good) cooking school there is a vegetarian (I think a vegan, too), and he was one of the big proponents of this event.

<<bookmarks the date...maybe we'll have to plan a trip to my parents' house around this time.