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So I've recently mastered tofu scrambles. They're so good that I'd like to have them more often than once a week but I usually don't have time to prepare and eat breakfast at home (I usually pack a container of oatmeal and nuke it when I get to work.) So what I'm wondering, are tofu scrambles nukeable? Could I either make a bunch on the weekend and reheat it in the microwave or mix it up at home and cook it in the microwave at work?