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Discussion Starter · #1 ·
Need ideas for what to do with Thanksgiving leftovers? Nobody wants to eat the same meal twice (or thrice)! I found this recipe in an awesome
for all of us plantbased friends!

Ingredients:
1/2 of a 19oz package of tofu, drained and sliced thin
Savory Mushroom Gravy*
4 fresh rolls
Veggie Stuffing
Mac and Cashew "Cheese"
"Buttery" Mashed Potatoes*
Hearty Shepherd's Pie*
Any leftover you want!

Preparation:
Stuff the rolls with your leftovers and marinated tofu. Wrap sandwiches in foil. Bake at 350°F until toasted.

*These recipes come from the e-book 21 Festive Vegan Thanksgiving Recipes. It is available for FREE now through December 1, 2014.
 
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