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Can you eat split peas after lacto fermentation without cooking?
I soaked split peas one night and put them in a jug together with salted water and some daikon slices.
I do not want to loose the probiotics with heating but I wonder I can eat them raw.
Any experience?
I soaked split peas one night and put them in a jug together with salted water and some daikon slices.
I do not want to loose the probiotics with heating but I wonder I can eat them raw.
Any experience?