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I didn't really like it. It had a bit of a nutty flavor to me, so I pushed it all off my apple pie. (; Guess I have to develop a taste for it.
 

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I have some of this but in a box form ...not sure if it is different than the can stuff?

I bought it because it was advertised as a heavy cream substitute and I was going to try using it in my vegan alfredo but I am wondering if it is not 'that'

kind of heavy cream sub. I haven't used it yet though.

Has anyone used the box one?
 

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If you are talking about Alpro Soya, yes! It's very good. I tried to whip it like heavy cream but it didn't work. But it definitely is excellent as a heavy cream substitute in recipes.
 

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Quote:
Originally Posted by karenlovessnow View Post

If you are talking about Alpro Soya, yes! It's very good. I tried to whip it like heavy cream but it didn't work. But it definitely is excellent as a heavy cream substitute in recipes.
No, it isn't Alpro Soya - it is from Soyatoo like the canned one. I bought it from Vegan essentials. Since I can't link to their page correctly. Here it is:

[attachment=5095:SoyatooWhippingCreamLG.jpg]

Here is the description:

Ideal to use like a classic whipped cream for cakes, desserts and fruits, this heavy cream substitute whips into a creamy topping easily and has a delicious flavor and texture thats sure to make your desserts better than ever. Its also excellent in making unique hearty sauces and for a base in homemade salad dressings, too! 300ml container is $4.29.

Ingredients: Soy drink (water, organic soybeans), organic coconut fat, organic palm butter, organic sugar beet syrup, organic corn maltodextrin, tartaric acid, seaweed extract (thickener), sea salt, natural vanilla extract

Nutritional information:

Serving size 100g

Calories per serving 155

Total fat 11g

Total carbohydrates 12.3g

Protein 1.6g
LL
 
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