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I don't have any cookbooks and have been wanting to get some for a while. I just placed an order for these-<br><br><br><br>
Vegan Planet<br><br>
How it all Vegan<br><br>
The Garden of Vegan<br><br>
Vegetarian Meat & Potatoes<br><br>
Burgers & Fries & Cinnamon Buns<br><br><br><br>
Could anyone that have any of these please give me some suggestions on recipes to try first?
 

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oh, How It All Vegan has some great chocolate cupcakes! Easy to make. The matzo ball soup is one of my favorites as well.
 

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The Ginger-Spiced Cashew scones in Vegan Planet are do DIE for. They call for 3/4 c sugar but I only use just less than 1/2 c and they turn out just fine - even still pretty sweet.<br><br><br><br>
That's my favorite recipe out of that whole cookbook. OK so I haven't made all the recipes out of it (yet) but that one wins every time. YUM!!
 

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I just recently bought Vegan Planet myself and haven't made anything out of it yet.<br><br><br><br>
However, I have made the Lasagna out of How it all Vegan and it was very good.
 

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I've liked all the recipes from How it all vegan and the garden of vegan that I've tried (and that's a lot <img alt="" class="inlineimg" src="/images/smilies/wink3.gif" style="border:0px solid;" title=";)"> ). Just go with what sounds good and I'm sure you'll like it <img alt="" class="inlineimg" src="/images/smilies/smiley.gif" style="border:0px solid;" title=":)">
 

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BTW, the harvest herb bread recipe is amazing <img alt="" class="inlineimg" src="/images/smilies/wink3.gif" style="border:0px solid;" title=";)">
 

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Vegan Planet is awesome, I love everything I've made from it! I think my favorite entree is the portobello mushrooms stuffed with chipotle mashed potatoes and topped with lightly fried leeks. <img alt="" class="inlineimg" src="/images/smilies/lick.gif" style="border:0px solid;" title=":lick:"> Different, but fabulous.
 

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I agree with wild blackberry -- I haven't had a bad experience with Vegan Planet yet! <img alt="" class="inlineimg" src="/images/smilies/smiley.gif" style="border:0px solid;" title=":)"> Everything I've cooked from there, I've enjoyed. I really like the Mediterranean lima-bean salad with kalamata olives and tofu -- it's in the salad section (of course). Let me know what you think!
 

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The chocolate chip cookies in Vegan Planet are the best homemade variety I've ever had. I used to use the recipe in Tales From an Ecological Kitchen (Lorna Sass), but Vegan Planet's blow them away, they taste just like regular old Toll House Cookies.<br><br><br><br>
The Black Bean Burgers in How It All Vegan are great too. My husband loves them, and he's very picky.<br><br><br><br>
I've never heard of the Cinnamon Bun book you mentioned though. Let us know how that one is if you try anything in it. I have a lot of vegan cookbooks, I'm surprised that one slipped passed me <img alt="" class="inlineimg" src="/images/smilies/smiley.gif" style="border:0px solid;" title=":)">.
 
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