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Discussion Starter #1
(I believe these are only available in Canada, and they're lacto-ovo.)<br><br><br><br>
I tried a Shneider meatless chick'n cordon melt last night and was pretty impressed. It was slightly less salty and less greasy than I remember packaged chicken cordon bleu as being, but generally very good. Definitely not something I'll eat every day, but something I'd quite happily bring to a family dinner since it heats easily in a toaster oven.
 
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