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>2 tblsp. sesame seeds<br><br>
>2 tblsp. vegetable oil<br><br>
>1 tsp. lemon juice<br><br>
>1/4 tsp. salt<br><br>
>1/2 tsp. hot pepper sauce<br><br>
> 2 cups cubed zucchini<br><br>
>parsley chopped<br><br><br><br>
Brown sesame seeds in oil, add rest of seasonings and zucchini. Stir fry until zucchini is tender-crisp. Garnish with parsley. Serves 4.
 

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Thank you for this recipe. Some coworkers ordered sesame chicken and the chinese restaurant in this area doesn't make sesame tofu.
 
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