This is sooo good! My omni hubby loved it and all our omni friends agreed to try it and also loved it!
Thank you for sharing this. Its a keeper for my house!
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Thank you for sharing this. Its a keeper for my house!
Really Ranch Dressing!
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I'm going to make some more to bring to a BBQ as a dip for veggies...I'll be the only veg person there, but I bet I have to fight for a taste of it!
Hubby and all his omni buddies ate a ton of it..they had no clue it wasn't "real ranch" as they called it when I told them it was veg*n..LOLOriginally Posted by danakscully64
I'm going to go downstairs and maybe make this tonight.. I'm getting lazy, we'll have to see how it goes![]()
I'm going to make some more to bring to a BBQ as a dip for veggies...I'll be the only veg person there, but I bet I have to fight for a taste of it!
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Snow in Arizona in May...WTF?!
O duh! I went out today and did a zillion errands..one of them was supposed to be buying new herb plants...that freaky snow we had last week killed mine...Originally Posted by danakscully64
Haven't made it yet, but I just got 3 new herb plants, I'll use fresh parsley when I finally do. I might make it today.![]()
Snow in Arizona in May...WTF?!
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Omni hubby would drink this if I let him...
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I made this the first time last year (so yummy) and I made it at night, so it sat in the fridge til the next day...it was a little bit thicker the next day.Originally Posted by Abbey
I just made this! The flavour is EXCELLENT, but it was pretty watery. Should there really be 1/2 cup of soymilk? I think I'll add less next time.
I love the ranch-y flavour, I can't wait to dip my vegan pizza in this at lunch!
Omni hubby would drink this if I let him...
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I'll be eatin' salad, too.Originally Posted by danakscully64
Meeee! Meat eaters are hosting the dinner. Booo!
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Fruits, nuts, seeds, whatever, it makes them so yummy.
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Me, too! Especially with some unexpected (in a good way) ingredients.Originally Posted by danakscully64
I do enjoy salad actually...![]()
Fruits, nuts, seeds, whatever, it makes them so yummy.
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That does sound good. Hubby loves poppy seed dressingOriginally Posted by danakscully64
Yep Yep Yep! My favorite salad is made with spinach, almonds, strawberries, and a poppy-seed dressingBEST SALAD EVER!!!!!!!![]()
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Thank you. I need to remember to make some of that ranch dressing this week.Originally Posted by danakscully64
I may have shared this with you before, here's the salad recipe I talked about.
Okay, back to the Really Ranch![]()
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Hey, Peanut posted a "fat" photo for you last night...in the slut thread..I'll go repost it in the EM thread for you..
I got the memo!Originally Posted by danakscully64
Salad is good for every holiday, didn't you get the memo?![]()
Hey, Peanut posted a "fat" photo for you last night...in the slut thread..I'll go repost it in the EM thread for you..
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OOOO I can't let my niece know about the "ranch soup"...she'd be all over it!
Seriously, I love this recipe and I say a thank you to you every time I make it...which is quite often!
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I always have salad and carrots & celery and jicama!Originally Posted by Tofu-N-Sprouts
Oh you guys are FUNNY! I thought everyone had salad - or at least carrots and celery with dip at Thanksgiving?
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Do not make this and leave unattended near teenagers.
They will eat it with spoons, like soup.
OOOO I can't let my niece know about the "ranch soup"...she'd be all over it!
Seriously, I love this recipe and I say a thank you to you every time I make it...which is quite often!
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Hubby (omni) likes it made with the vegan sour cream, but he doesn't know what's in it either way. When I made it with the tofu he told me it tasted a little different and I of course just lied and said I had been low on some seasonings.
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Either way is good, but I pretty much stick with the vegan sour cream version now so I don't have to listen to hubby whine.
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I have made it both ways and I like it either way, but I think I like the sour cream version a teeny little bit better...its really close though.Originally Posted by cjod86
For those who have tried this, should I go with vegan sour cream or silken tofu?
Hubby (omni) likes it made with the vegan sour cream, but he doesn't know what's in it either way. When I made it with the tofu he told me it tasted a little different and I of course just lied and said I had been low on some seasonings.
Either way is good, but I pretty much stick with the vegan sour cream version now so I don't have to listen to hubby whine.
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