Hey ladies, gentleman, and ladies. I'm new to the forum from Bucks County, PA. After being an avid meat enthusiast for 21 years I figured I'll try the other side for 21 years before making an informed decision. I've been ovo lacto for about a week, but I'm trying to cut as much dairy out as possible. Sadly though, I think I'll end up falling into the dreaded pesco category, what with my blatant disregard for mollusk life... But how are YOU doing?