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Discussion Starter · #1 ·
Hubby came home with a can of Manwich sloppy joe sauce ... it has "natural flavors" in it. Does anyone know if these are animal or vegetable derived?
 

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Discussion Starter · #2 ·
Now don't take my word for it, but I remember a discussion about this a while ago on another veggie board and it was said that they are from a veggie source. Can anyone back this up?
 

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Manwich is really good with Morningstar recipe crumbles (I haven't tried other brands yet).....plus it's really fast and easy. Just mix one can of Manwich with one package of the crumbles in a pan and heat up.
 

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I LOVE Manwich! It's great for camping too. I just stir in about a cup or so of TVP and half a can of water ant let it heat through. It's great! <img alt="" class="inlineimg" src="/images/smilies/smiley.gif" style="border:0px solid;" title=":)">
 

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Thanks also for the information about manwich. I made some sloppyjo stuff one night and it was really gross! Hub said "I wish you had just gotten a can of manwich instead but it's probably not diet compatable (our slang for things I can eat)" and now I can and it is! Thanks! <img alt="" class="inlineimg" src="/images/smilies/carrot.gif" style="border:0px solid;" title=":vebo:"><img alt="" class="inlineimg" src="/images/smilies/carrot.gif" style="border:0px solid;" title=":vebo:">
 

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i make it from it myself and omg it is awesome<br><br>
here is the recipe i use.<br><br><br><br>
1 cup TVP ( i use boca crumbles)<br><br>
3/4 cup Boiling water (with crumbles you do not need the water)<br><br>
1 Green bell pepper -- diced<br><br>
1 Onion -- minced<br><br>
1 Stalk celery -- minced<br><br>
1 Carrot -- minced<br><br>
1/3 cup Water<br><br>
2 8 oz cans tomato sauce<br><br>
1 1/2 tablespoons Red wine vinegar<br><br>
1 tablespoon Molasses<br><br>
2 tablespoons Chili powder<br><br>
1 1/2 teaspoons Garlic powder<br><br>
1/4 teaspoon Tabasco sauce<br><br>
Hamburger buns<br><br>
Combine TVP and boiling water and set aside. or saute crumbles with<br><br>
("Saute") bell pepper, onion, celery and carrot in 1/3 cup of water in a deep skillet or dutch oven until soft, about 5 to 7 minutes.<br><br>
Add TVP and remaining ingredients and cook over medium heat for 5 to 10 minutes until heated through.<br><br>
Serve on toasted hamburger buns.
 

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wouldn't it be nice if everyone labeled whether their natural flavors are animal or plant derived? There are a lot of things I put back on the shelf because it says natural flavors without specifying. I wonder how much of it is plant derived. If it was, they would probably get more sales from veggies.
 
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