Does anyone know a brand that fits this description that is available on the westcoast of the USA?
No... this is the only name I have ever used on here. You must be thinking of another Jeff - there are probably a few of us running around on here
This is from Wikipedia:Originally Posted by OregonAmy
Why do you think it's healthier? Because of the amino acids?
What about the way it's made? Is using hydrochloric acid in processing really "healthy"?