Never heard of any meat variants. I think they've always been non-meat so that anybody eating one could follow it up with a tea/coffee containing milk. That way, they'd still be keeping 'kashrut' (Jewish religious dietary law) which says that you cannot mix meat and milk.Is Falafel in Israel always vegetarian or are there also meat variants?
I have not seen a non-veggie falafel but I would check first and never assume they are "always" OK to eat...Is Falafel in Israel always vegetarian or are there also meat variants?