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Discussion Starter · #1 ·
I was just wondering what a few terms that basically mean 'dead animal' are in ingredeints. What are some words for Rennet, Gelatin, Beef fat, ect?

I was scanning ingredients and the only package that I could come accross that I could make out was hostess cupcakes, which included 'animal shortening'.

Thanks.
 

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Discussion Starter · #3 ·
Whoa, thanks. That's exactly what I was looking for.


Edit: Jesus that's a little overwhelming. Why do food companies put animal products in so many foods? I doubt it's needed in most products. Uhg, anything to save a buck I suppose.
 

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Discussion Starter · #5 ·
Thanks for the info, especially on rennet. I'm reading through the artical on dog meat right now, gross.

 
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