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hey guys,<br><br>
i found this forum while looking up a vegan cheesecake recipe, and i'm excited about talking to other vegs. i just moved from bloomington IN where all of my roommates were vegan/vegetarian, to chicago IL with 5 meat eaters. they are all cool with it and somewhat supportive, but i no longer have people to talk to about how annoying it is when people ask "what do you eat" or talk to you about how they love to eat cows dripping with blood. i also miss sharing recipes, so this should be great.<br><br>
i am also a culinary student, and my baking chef is being awesome and letting me do all of my pastries vegan. i can actually eat what i make now! they bought me special soy products, and let me do my own thing. i love it. i also have learned some great tricks, and i know what not to do. i'll eventually go onto being a vegan chef (i hope).<br><br>
i guess that's all, and... thanks!<br><br>
ambrosia
 

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Welcome to VB! <img alt="" class="inlineimg" src="/images/smilies/hi.gif" style="border:0px solid;" title=":hi:">
 

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seeker and optimist
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<span style="font-family:'Book Antiqua';"><br><br>
hi. i'm new here myself but certainly enjoying it so far <img alt="" class="inlineimg" src="/images/smilies/yes.gif" style="border:0px solid;" title=":yes:"> just give it some time. there are plenty of vegs/vegans in chi-town I'm sure you'll make friends quickly especially since you are on your way to becomining a vegan chef! <img alt="" class="inlineimg" src="/images/smilies/laugh.gif" style="border:0px solid;" title=":lol:"><br><br></span>
 

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Thank you for sharing that with us, and welcome! You'll find great recipes here! <img alt="" class="inlineimg" src="/images/smilies/smiley.gif" style="border:0px solid;" title=":)">
 

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Wow, I would love to do a vegan cookery course - that must be quite tough. It is cool that your chef is so understanding. I guess inventiveness has its paybacks, huh?<br><br><br><br>
Welcome, anyway!<br><br><br><br>
pirate x
 
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