hey everyone, i know there is a wealth of information here but im having trouble finding what im looking for. i see people have given various brands that are available in stores but i have a slightly different question: are these substitutes healthy? im cautious of if they have too much added fake ingredients or chemicals, or whatever that they aren't real food and would be terrible to digest. i would like to use vegan options for butter and eggs for baking.(chia seeds for french toast?) i hope my question doesn't upset anyone. thank you!