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Thank you!! It's been lovely so far, my parents had me over for lunch, cooked nice vegan food for everyone and my 'cake' was made of glazed chestnuts and fresh strawberries stacked together in a neat pile with a small candle on top (in case you're wandering why I'm excited, I'm lactose intolerant, and avoid processed sugar and white flour - so a regular cake is out of the question). Yum! That was much appreciated. Now I just need to get over turning 27 (when did that happen???)

Oh, and happy birthday, redveg! Have a good one!
 
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