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Ginger & Garlic Tofu Summer Rolls

991 Views 1 Reply 2 Participants Last post by  Werewolf Girl, 
QiTian
These are perfect for appetisers, picnics or just a light delicious summer lunch! Although - I eat them all year around!

Tofu, vermicelli, fresh herbs, cucumber and lettuce in summer rolls with sweet soy dipping sauce!

http://gormandizewithus.blogspot.com.au/2012/06/nem-to-hu-sap-cambodian-vegetarian.html#
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Werewolf Girl
I've been meaning to try making my own spring rolls for ages, this seems healthier and like less work
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