These are amazing, paired with vegenaise tarter sauce. I think they're better than I remember fish sticks being, like what I should have been eating my whole life instead. I had seen others rave about them, and I think the hype is warranted, especially if you make them in the oven (microwave might make them soggy and betray their fishlessness).
yes, I agree that these are delicious! I just so happened to have had some yesterday and will probably have some tomorrow. I would highly recommend them to anybody. I also recommend the Gardein brand of veg chicken sliders as well..talk about yummy!
Gardein is my absolute favorite. The fishless fillets are so close in taste and texture to actual fish that I got very freaked out the first time I tried one. I even ran back to the kitchen to examine the ingredient list. :lol:
I never really liked fish and thought the packaged, breaded fish fillets were gross. I love fishless fillets! I always talk myself out of buying them, then regret it...kinda like french fries...
Well I tried the crabless cakes AND THEY'RE EVEN BETTER! No need for dipping sauce, wow, the recommendation to pan fry produces a delightful crispy texture and the added veggies/spices make them awesome.
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