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A professor at Harvard medical school is claiming that a compound found in cocoa and some other foods should be considered a vitamin:<br><br><br><br><a href="http://www.wpbf.com/health/11230619/detail.html?rss=wpb&psp=news" target="_blank">http://www.wpbf.com/health/11230619/...s=wpb&psp=news</a><br><br><br><br>
Sounds like a plan to me. I'm going to go eat some vegan dark chocolate. <img alt="" class="inlineimg" src="/images/smilies/grin.gif" style="border:0px solid;" title=":D"><br><br><br><br>
--Fromper<br><br><img alt="" class="inlineimg" src="/images/smilies/juggle.gif" style="border:0px solid;" title=":juggle:">
 

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<span style="color:#000080;">It doesn't have to be a vitamin to be healthy. And it should be <span style="color:#000000;">dark</span> chocolate 70-85% cocoa!</span>
 
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