VeggieBoards banner

1 - 7 of 7 Posts

·
Registered
Joined
·
9 Posts
Discussion Starter · #1 ·
<p>Hi everyone. We went to a vegan brunch today and I wanted to bring something fun so I made vegan French Toast out of Isa's "Vegan Brunch" book. It's call Brazilian French Toast and it is SO delish. Plus, it was so easy. And when I say something is easy to make it truly is. Check it out if you like French Toast.</p>
 

·
Registered
Joined
·
12,079 Posts
Not allowed to post how good something is unless you post the recipe...it's in the TOS.<br><br>
Just Kidding!!! <img alt="" class="inlineimg" src="/images/smilies/grin.gif" style="border:0px solid;" title=":D">
 

·
Registered
Joined
·
92 Posts
Got to jump on the bandwagon here.... How was this made? I miss cinnamon french toast since becoming vegan.....<br><br>
Looks like I'll have to add the book to my growing wish list...
 

·
Registered
Joined
·
26 Posts
I make savoury french toast by making a gram (chick pea) flour batter, and dipping my bread into that. If you lurrrrve marmite too like I do, I spread one side with marmite before dipping into batter.<br><br>
Fry in a little oil until golden on both sides, serve with grilled toms and mushrooms, or on its own for a snack!<br><br>
Yum!
 

·
Registered
Joined
·
34 Posts
Just made french toast this morning that was a hit with my non-vegan mom & sister! I used the recipe from this website: <a href="http://vegetarian.about.com/od/morerecipes/r/FrenchToast.htm" target="_blank">http://vegetarian.about.com/od/morer...renchToast.htm</a><br><br>
Batter made with 2 ripe mashed bananas, 3/4 cup light soy milk, 1.5 tsp cinnamon, 1 tsp pumpkin pie spice, and about 1/8 tsp vanilla extract. Prepared 7 pieces of toast and we had enough batter left over for probably 3 or 4 more slices! Delicious. I would definitely recommend using earth balance or other vegan margarine when frying, I tried to skip this step and just use non-stick spray, but the toast kept burning. For anyone trying to keep it low fat I would say add in the margarine 1 teaspoon per batch, you don't need a lot but a little definitely helps <img alt="" class="inlineimg" src="/images/smilies/smiley.gif" style="border:0px solid;" title=":)">
 
1 - 7 of 7 Posts
Top