VeggieBoards banner
1 - 3 of 11 Posts

· Registered
Joined
·
323 Posts
Discussion Starter · #1 ·
I'm hosting a vegan dinner party this weekend for my gourmet club. The menu is set, but I'd love some ideas about table settings, place cards, decorations, etc. Maybe something plant-y or garden-y? The last time I hosted a club meeting it was a very formal dinner, so I'm looking to make this one a little less formal. For example, I'll probably go with my colorful Fiesta ware rather than my china (plus the idea of using my grandmother's bone china at a vegan dinner party feels very wrong!). Any brilliant ideas that will help to set the mood for a plant-based dinner?

I'd also like to find some very gently worded information about veganism that I can print up and have on hand. Since this is a dinner party, I'm looking for something informational rather than preachy. It also needs to be short since people will likely be reading this during drinks and appetizers. Maybe a few different factoids I can print out on pretty cards and leave around? Other ideas?

About our group: This is a group of 9 friends that has been meeting for almost 15 years now and it's my first time hosting since I've started the transition to veganism. They are a sophisticated group of foodies and for the most part they have been great about preparing a vegan meal. A couple of mild squawks from the guys about preparing a meal without meat, but just joking. No real objections. I can't wait to see what they all come up with. They're a talented group of cooks so it should be a great meal. I'm planning to take lots of pictures.

About the menu: The way our club works is that whoever is hosting cooks the main course and everyone else signs up to bring a soup, side, dessert, etc. I'm planning to prepare a vegan cassoulet as the main course which I'll serve with slices of toasted crusty bread. If you have any other ideas about how to present the cassoulet, I'd love to hear those as well.
 

· Registered
Joined
·
323 Posts
Discussion Starter · #3 ·
Quote:
Originally Posted by offthahook View Post

If you really want this to be a less formal dinner, I'd totally lose the table settings, place cards and factoids, and let the good vegan food speak for itself
I hear what you're saying. And if it were a regular dinner party, I'd absolutely agree with you. But... for gourmet club we usually have some kind of theme to the dinner that goes a bit beyond the food. Even when it's a more casual dinner.
 

· Registered
Joined
·
323 Posts
Discussion Starter · #8 ·
Well, the dinner party was a smashing success. A few jokes, lots of questions, but a very positive attitude overall. I don't think ANYONE but the most determined and devout meat eater could have possibly found issue with the meal. Here's are some pictures from the evening.

Table


Centerpiece (all edible gourds which will become dinner this week!)


Appetizer 1: Thai Summer Rolls with Spiced Chili Sauce
http://www.epicurious.com/recipes/fo...r-Rolls-240794


Appetizer 2: Squash Vada with Mint Coriander Chutney
http://www.vegrecipes4u.com/squash-vada.html


Soup: African Curried Coconut Soup with Chickpeas (this was by far the star of the evening)
http://www.epicurious.com/recipes/fo...ickpeas-352349


Main course: Vegetarian Cassoulet with Stuffed Acorn Squash and Homemade Bread
http://www.epicurious.com/recipes/fo...ssoulet-241753


Desserts: Avocado Cacao Mousse and Fresh Figs with Cashew Cream
http://www.thekitchn.com/thekitchn/d...-mousse-146032
http://www.thekitchn.com/thekitchn/e...w-cream-155247
 
1 - 3 of 11 Posts
This is an older thread, you may not receive a response, and could be reviving an old thread. Please consider creating a new thread.
Top