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Would it be at all interesting to you to keep sort of a journal of your raw food experience here at this thread, or a new thread here at VB? I'm very curious about raw fooding, or however you'd convert it to a verb, and I know I'd find your daily meals, encounters and feelings incredibly informative.
 

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I'm for a raw thread too. And a new forum for gardening


I just made the most amazing raw dish out of soaked wheat berries, sunflower sprouts, 1 chopped zucchini, 1 small chopped portabella mushroom. Add salt, curry powder, mix.

MMMmmm! And it took me 10 minutes to "cook" it!

The wheat was chewy (a bit more than cooked brown rice) but i couldn't wait for it to sprout any longer. It was good!
 
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