[HandcuffedAngel]

Has anyone tried COK's Lots of Layers Lasagna?<br><br><br><br>
My boyfriend and I made it today [and cut a few corners in the recipe] and it was actually very good [except we don't really favor Lightlife's Gimme Lean "meats" ... they're sticky and they taste kind of funny].<br><br><br><br>
It made for a great filler. It put me so over the top that it served as breakfast, lunch, dinner, and the stomachache that lasted for the whole 2.5 hours of <i>Pirates of the Caribbean: Dead Man's Chest</i> [I ate too much of it].<br><br><br><br>
We used shredded cheese because we couldn't locate any Moo-Free Cheese Sauce at Whole Foods, but we bought everything organic and man was it good!<br><br><br><br>
The recipe is <a href="http://www.cok.net/lit/recipes/dinner.php#lasagna" target="_blank">here</a>.

 

[karenlovessnow]

Looks and sounds great! Thanks for sharing.

 

[rabid_child]

Apparently the moo-free sauce was a recipe on the website as well. I like my veg lasagna with eggplant and spinach, and I just use soy cheeze. I don't think I could handle 2 cups of nutritional yeast in anything!

 

[*AHIMSA*]

I have NEVER, even when catering for 50 people, used 2 cups of nutritional yeast for ANYTHING. It makes my kidneys hurt just THINKING about it! <img alt="" class="inlineimg" src="/images/smilies/shocked.gif" style="border:0px solid;" title="">

 

[hippymama]

I'm looking for truly dairyfree cheese. can someone post a link?

 

[HandcuffedAngel]

<div class="quote-container"><span>Quote:</span>
<div class="quote-block">Originally Posted by <strong>rabid_child</strong> <a href="/forum/post/0"><img alt="View Post" class="inlineimg" src="/img/forum/go_quote.gif" style=""></a><br><br>
Apparently the moo-free sauce was a recipe on the website as well. I like my veg lasagna with eggplant and spinach, and I just use soy cheeze. I don't think I could handle 2 cups of nutritional yeast in anything!</div>
</div>
<br><br><br>
I noticed that after I posted this. Lolz! But shredded cheese worked out fine.