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Discussion Starter · #1 ·
I know it sounds gross, but it is actually quite good.<br><br>
They were giving samples of it at Whole Foods where my husband I tried it. (My husband shot it down like he was a 19 year old doing a jello shot)<br><br>
I purchased a bottle and now do not know what to do with it. I could drink it as a dessert, but actually, thought it might make a good ingredient for a sauce for a cheesecake or on fresh berries.<br><br>
Any suggestions?
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