We're having pancakes tomorrow instead of on pancake day and I need some good recipes-I've tried one before but it was quite doughy and not like normal pancakes...Any ideas?
Yes, I think thats what I meantOriginally Posted by SuicideBlonde
Looking at "English" pancakes. They say more crape like. I may like those. The American is so thick after a few bites I get sick of it. Yet another different food thing.
We used this one and they were really good! Thank you!Originally Posted by silva
Pancake day should only come on weekends-or a day off!
These are by far my favorite-
1 1/2 cups flour
2 tsp. baking powder
1/2 tsp. salt
Mix in bowl.
1 1/2 cup water
1/2 cup silken tofu (I had firm)
2 Tbls. sugar
2 tsp. vanilla
2 Tbls. oil
Whisk together till well blended, then mix with dry ingredients
I use a seasoned cast iron lightly oiled for these. They really didn't bubble, but do rise.
Nearly all pancakes are better if they are left to sit for a few minutes.Originally Posted by Bekka
Hehe, do people not have pancake day in the US?! I didn't know that
Thanks for the recipe, it looks great-does the mix have to set at all? The other recipe I tried had to be left for half an hour.
I love buckwheat and it does give a wondferul nutty flavour to any recipe. There has been a study stating that it is beneficial for lowering bad cholesterol.Originally Posted by Forster
I love pancakes and pancake recipes. There is a buckwheat recipe in the Prevent and Reverse Heart Disease book I love.
You just eat pancakes some time, on that day. Usually we have ours after dinner for dessert, and you toss them in the pan to turn them over. Sometimes people do sponsered pancake tosses.Originally Posted by Poppy
So on pancake days, do you eat pancakes all day, or just at one particular meal? And what do you wrap in yours?