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Discussion Starter · #1 ·
I got asupplie of greenish bananas yesterday and the cold weather make them turn black. I should have expected this as putting bananas in the fridge does this and well...this whole place is a fridge thanks to the low heating.

Do I have to go on a quick banana binge now or will they keep ok when blackened from cold weather?.
 

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Put them in the freezer, and you can use them as needed for banana bread, muffins, pancakes, smoothies, etc. You may want to peel and cut them in half, first, so you don't need to do it when they're frozen.
 
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