VeggieBoards banner

1 - 8 of 8 Posts

·
Registered
Joined
·
29 Posts
Discussion Starter · #1 ·
I going to be baking cookies and the recipe says just to "bake for 10 to 12 minutes", and it doesn't say the temperature at which to bake it. I'm assuming it would be 350 or 375 degrees Fahrenheit, but I'm not exactly sure. Could someone please tell me what the right temperature to bake them at would be?
 

·
Registered
Joined
·
19,134 Posts
What kind of cookies are they? Bars, drop cookies, rolled-out, etc...
 

·
Registered
Joined
·
29 Posts
Discussion Starter · #3 ·
The ingredients = cake mix + 2 sticks margarine + 2 egg replacers + chocolate chips.<br><br>
I dropped them onto a cookie sheet in little blobs.
 

·
Registered
Joined
·
0 Posts
They're drop cookies <img alt="" class="inlineimg" src="/images/smilies/smiley.gif" style="border:0px solid;" title=":)"><br><br><br><br>
I would probably put them in for 350, and watch them closely. But...I'm not the best cook so you might want to wait for someone else!
 

·
Registered
Joined
·
19,134 Posts
I might go a bit higher, say 375. Sugar cookies (the rolled out ones like at Christmas) can go higher, about 400. Brownies, etc. use a lower temp, imo.
 

·
Registered
Joined
·
912 Posts
If cookies are more cake-like (like brownies), they're usually baked at 350. Crispier cookies tend to be baked at about 375. These have a pretty high fat content with the 2 sticks of butter, so I'd bet they're supposed to be crispy, and I'd go for 375.<br><br><br><br>
(And, if the first batch burns, you can always turn down the heat.)
 

·
Registered
Joined
·
927 Posts
How to adjust if they come out wrong -<br><br><br><br>
If they are overdone on the outside and underdone in the middle, reduce temperature and increase baking time.<br><br><br><br>
If they are dry and "blah", increase temperature and decrease baking time.
 
1 - 8 of 8 Posts
Top