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http://www.dailyherald.com/food/stor...ec=1-fdbianchi

^^^ complete article ^^^

Two years ago 16-year-old Erica Bergstrom decided to just say no to Big Macs, pepperoni pizzas, and sub sandwiches piled high with meats and cheeses.

Because of her love for animals, she joined a small but growing number of young people who are becoming vegetarians.

In fact, when she became a vegan last December, Erica joined an even more exclusive sub-set of vegetarians who nix dairy products and eggs, as well as meat, from their diets
 
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