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I just discovered that the green flavoured jelly in the vietnamese drink is flavoured with pandan.

I also tried amazing coconut and pandan soy ice cream.

So I am looking for inspiration for vegan pandan recipes.

Any suggestions?
 

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Whenever I'm in Singapore I make a beeline for the stores selling pandan waffles and I always get them with peanut butter spread on it. I'm a HUGE pandan fan myself!!!!

I've managed to duplicate and veganise the recipe at home... I'll see if I can find it somewhere
 

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Thanks, Froggy. I'd never heard of it. I notice the link also has a couple of recipes. The sticky rice one should be vegan as is, and perhaps the Chicken in Pandan leaves could be adapted to use tempeh? Aren't there vegan "fish" sauces available?
 
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