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Quote:
Originally Posted by SotallyTober View Post

Last weekend I cooked the most excellent pot of great northern beens with roasted garlic, matchstick carrots, red onions, and potatoes. I seasoned them up with fennel, red pepper, salt, pepper, and a few sweet basil leafs. They cooked for about 9 hours. Yum!
That sounds soooo good, did you put the beans in uncooked? did you add liquid? i am going to try this!
 
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