VeggieBoards banner
Cancel

Am I going to explode?

872 Views 6 Replies 6 Participants Last post by  Angelwing, 
DMZdogs
I just made hummus. I made about one and a half cups of hummus. Unfortuntately, it was so delicious that I was obliged to eat all of it for fear that it might go bad within the hour. Oh, and I used three raw garlic cloves. It was so delicious....I loved it. Yum yum YUMMY....but, now, I'm a little worried. I am a little worried about causing fartquakes (farts so powerful the windows shake). IF I am going to be subjected to this (not to mention my poor dogs), how soon can I expect this to kick in? Any chance it'll all be over before work tomorrow morning?
Reply
Save
Like
1 - 1 of 7 Posts
Littlelove
"oh but zir... it's only 'WAFFER' thin"

I think you should just make up another batch and feed it to everyone who crosses your path over the next 24 hours, then you'll all be in the same boat!

Garlic doesn't make me f*rt though, it just makes me feel like I ought to be wearing a surgical mask for half a day afterwards. I over-garlicked a spinach dip so much that I could swear I could smell it on my breath a week later!
Reply
Save
Like
1 - 1 of 7 Posts
This is an older thread, you may not receive a response, and could be reviving an old thread. Please consider creating a new thread.
VeggieBoards
A forum community dedicated to vegetarian, vegans, and vegetable enthusiasts. Come join the discussion about agriculture, preparation, cooking, recipes, scales, reviews, accessories, classifieds, and more!
Full Forum Listing
Explore Our Forums
Vegetarian Support Forum General Food Discussions Vegan Support Forum General Health Discussion New Member Introductions
Top