I made these yesterday. Delicious savoury pancakes with a creamy spinach, mushroom and garlic sauce.
Have a look! Ive recently become vegan and this is so creamy you would not believe it was vegan!
I tried my hand making a dish using precooked polenta. Check out the recipe on my blog. I even added pictures! My two year veggie anniversary is quickly approaching!!
Here's my recipe link:
Has anyone ever cooked with polenta...
<p>Was about to make a wrap, pulled a leaf from the carton, and holy crap, it's Batman!!&nbsp;&nbsp;<img src="js/plugins/emoticons/img/smiley-surprised.gif" alt="" />&nbsp; Seriously, I did NOTHING to it.&nbsp; LMFAO&nbsp;</p>
Here is a green-hued, delicious and healthy hummus that is perfect for parties or for home. It is super easy and fast . . I made it in about 10 minutes. My article that goes with the recipe touts the nutritional benefits of these greens. It is also low-sodium...
12 oz of Spinach
2-3 Tomatoes, Diced
1-2 Mangoes, Diced
1/2 Avocado, mashed
1 orange, juiced
2 sprigs of DiLL, chopped
In a large bowl, Mash avocado into orange juice and add chopped Dill. Add the salad ingredients, chopped tomatoes and mango, add spinach. Mix dressing and...