Here is what I think is quite possibly the best vegan and gluten free nacho cheese sauce I've ever tried. I think om nom nom describes it best. :)
Check it out here: http://www.glutenfreeveganpantry.com/vegan-nacho-cheese-sauce-gluten-free-too/
If you like hummus or you've never tried it, this recipe is something you should try :) This recipe has just the right amount of beet flavour, and it blends so well with the garlic and chick peas. It's also incredibly colourful :)
ROASTED BEET HUMMUS – VEGAN + GLUTEN-FREE
This recipe is particularly delicious, earl grey and lemon "cheese" cake. If you're craving something tasty, this will do it :)
I don't know about you, but I'm done with winter! Move over snow, I want sunshine! Well...I'll be honest, I've tried pleading with the sun before, it doesn't work :(
BUT, I do have a little bit of sunshine right here, One Pot Mexican Casserole! This dish of wonders should get...
We were craving pub fare and we've been meaning to try out some "chicken wings", so we make these Buffalo Chicken Bites. Franks red hot and cauliflower = pure bliss. The larger chunks of cauliflower actually have the consistency of chicken wings.
Tell me what you think :)...
I recently tried this recipe from Bob's Red Mill, but I veganized it. This bread was super tasty! It's more like a loaf, we just put some vegan butter on it and ate it like that. It was dense, chewy and had loads of flavour from the dates and cardamon.
Hope you enjoy it :)...
So I just finished a post on using CSA organic grocery boxes as a way of getting better priced organic groceries. We use grocery boxes at home and we love it. We reviewed 11 different grocery box services and compared them to each other. We looked at price, variety and delivery...
Just in time for Saint Patrick's day, these tarts are a minty chocolatey medley like no other. My hubby even liked these guys and he really doesn't like mint chocolate. Here they are:
Here is a cool recipe that is just as tasty for breakfast as it is for dessert! Now I ate this guy for breakfast, but I think some people would think it's dessert - it really depends how sweet you make it. The way the recipes is right now isn't overly sweetened, I think it's...
We recently made this delicious summer time lunch, a Mexican Summer Fresh Couscous. We used gluten-free couscous, Presidents Choice (available in Canada at many grocery stores), but we'll put up a link for amazon on the blog soon too. This recipe was sweet and savoury, the...