<p>Whole grain flatbread spread with organic cream cheese &amp; homemade hummus, topped with homemade falafel and a "slaw" of red bell pepper, Roma tomato, shredded carrot, baby spinach &amp; baby kale.</p>
<p>Bitty homemade falafel balls on a multigrain/flax wrap (a teensy shmear of organic cream cheese -- NO vitamin A palmitate!!), sliced roma tomato, baby spinach, &amp; a few dollops of tzatziki.&nbsp; Ready to tuck &amp; roll!!&nbsp; <img src="js/plugins/emoticons/img/
I've lived in Toronto for 25 years and falafels are everywhere here. Love them. Foods like this make it difficult to imagine living in a smaller town, although I've been imagining it a lot lately. (Any big city starts to grate on your nerves a bit after a quarter century.) I started messing...
Here's a link to my blog about my incident with animal product infused rice. It's really irritating, there is no reason to season rice with animal broth, fat, or seasonings.
Am I getting a food (meat) allergy?
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