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eating seasonally
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  1. General Food Discussions
    So it is rhubarb season here (in the UK) and I have it growing in abundance. Rhubarb is one of those awkward fruits/vegetables(?) that is far too tart to eat as it comes so I'm hoping to get some inspiration for ways to cook/bake it up into something nice. I've made some rhubarb pie which is...
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