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  1. Pasta
    Here’s a pasta recipe that’ll surely get you a serving or two of vegetables. Start by mixing up a marinade (olive oil, sherry vinegar, basil, garlic, Dijon mustard, salt and black pepper). This tasty dish comes together quickly and has lots of great flavors. It's a vegetarian dish that is...
  2. Desserts - Cakes
    Hi! If you are interested in raw cakes, me and my sister published a book, which will be available for FREE for the next two days. :pibo: It has a guide and 5 recipes from our professional local cake business. The recipes were highly requested by our customers, so we decided to shared it with...
  3. New Member Introductions
    Hi guys! I am new to the Veggie Boards but very happy to be here! I became a vegetarian about 5 or 6 months ago and so far have been generally quite successful with only a few (sometimes accidental!) slip ups. One thing that I struggled with in the beginning was making food that was filling - I...
1-3 of 3 Results