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  1. General Food Discussions
    So it is rhubarb season here (in the UK) and I have it growing in abundance. Rhubarb is one of those awkward fruits/vegetables(?) that is far too tart to eat as it comes so I'm hoping to get some inspiration for ways to cook/bake it up into something nice. I've made some rhubarb pie which is...
  2. Desserts - Cakes
    Hey guys! First of all, I'm so excited to have joined this community! I have been slowly transitioning to become vegan for a little over a year now. I took the leap this month and have cut out animal products for good!!! Yay :) I don't know about you, but I am already super excited for the...
  3. New Member Introductions
    My best friend is a chef and makes incredible Vegan food and desserts. We have started selling cookies and cakes, - vegan cheesecake, because it was very hard tof ind really great tasting things and I know if my palate isn't stimulated it makes for hard meals! I know there are lots of people who...
  4. Vegan Support Forum
    I'm attempting to make some Chickpea Flour Mini Quiches to make for a easy breakfast for a few days but I have a bit of a dilemma. All recipes call for the quiches to be baked at 500 degrees. My mothers' oven smokes at 500 degrees ( no electrical problems just spilled food that scorches at the...
  5. General Food Discussions
    I rarely buy or use dairy products any more, but since I still occasionally do, I can't call myself vegan. But in my attempts to further phase out dairy altogether, I've been trying some old favorite dishes by substituting vegan ingredients. One thing I'm just not sure about is cooking/baking...
  6. Member Blogs
    Hi all. I've just posted this in the New Members section but thought it was exciting enough to start my very own topic. Please accept my apologies if I've posted to the wrong section. This is my first time here. Just a quick hello! I'm one of a small team (there are 4 of us!) of folk behind a...
  7. Vegan Support Forum
    Hi all. I've just posted this in the New Members section but thought it was exciting enough to start my very own topic. Please accept my apologies if I've posted to the wrong section. This is my first time here. Just a quick hello! I'm one of a small team (there are 4 of us!) of folk behind a...
  8. Recipes
    Hey there people of Veggieboards! :) My wife is helping me in my slow - but steady - transition towards becoming vegan! Sharing the love with one of her recipes for Mini Vegan Chocolate Donuts! ;) I thought the donut was nice and moist! The sprinkles added a nice crunch to the chocolaty...
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