First of all they're rarely sweet anymore. And they just have a bad taste. It's like they're grown in poor soil. Also they seem acidic. I used to be able to eat them all day long. Now I can hardly find any I can tolerate. Even red garnets are mostly bad.

Recipe : https://whealthblog.com/guaranteed-no-stress-vegan-chocolate-cake-recipe/

I've been using King Arthur Organic Whole Wheat Flour for years. But the last 5 pound bag I bought has given me heartburn. It's never done that before. I figure they've changed their suppliers. Or they're processing it on equipment that also processes other foods. (I hate when companies do...

Covid Vaccination Diet: What to Eat After Getting Vaccinated: Immunity is built by diet, and with the epidemic, people must eat foods that boost immunity. Food that boosts immunity and has anti-inflammatory characteristics should be included in the diet of those who have recently been...

PETA has clearly been compromised by evil demons, sexuality as a weapon, giving poor people fur coats, wastes money when simple alternatives are easily more max ROI, etc... I tried having that discussion before but nobody is willing to respond... What do I do? Where do I go? I feel the need...