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10-04-2004 10:00 AM | |
colorful |
Indonesian Peanut Sauce by colorful Category: Main Dishes - Other This recipe is suitable for a: vegetarian/vegan diet. Ingredients: ----------------------------------------------------- 2 tsp olive oil 3 cloves chopped garlic 1 finely chopped small/med yellow onion 1 cup natural peanut butter 3 cups vegetable stock 1 tsp chili powder 1/2 tsp black pepper 1/2 cup soymilk Instructions: ----------------------------------------------------- Sautee olive oil, garlic, and onion in large pot w/ lid on over medium heat until tender (about 1 minute). Add peanut butter. Once peanut butter has melted, add stock and spices. Reduce heat and simmer 10-15 minutes (uncovered). Add soy milk, stir, and serve. Best eaten over whole wheat cous cous. Additional comments: ----------------------------------------------------- For a variation, add a 1 pound bag of frozen spinach to the onion/garlic mixture and sautee before adding peanut butter. For a printable version of this recipe click the post # in the upper right hand corner. You can rate this recipe using the drop-down menu in the upper right hand corner. |
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