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  Topic Review (Newest First)
05-29-2014 08:08 AM
Cersai
Quote:
Originally Posted by The_veggie_dragon View Post
I just made a new batch of hummus but changed the recipe to 4 haberno peppers. I think there might be a limit to my spicy tolerance...
*guzzles chocolate almond milk*

4 habaneros!!!That is insane! I would die.
05-28-2014 09:17 PM
lavender phase Mmmmm this is a yummy idea :thumbup:

Sent from my SCH-I500 using Tapatalk 2
03-25-2014 12:07 PM
JiveHealthNate

Using this! Thanks for the share!

11-06-2013 02:11 AM
The_veggie_dragon

I just made a new batch of hummus but changed the recipe to 4 haberno peppers. I think there might be a limit to my spicy tolerance...

*guzzles chocolate almond milk*

10-23-2013 02:13 PM
The_veggie_dragon

Thanks. :) I make homemade hummus a lot since it gives me more than the ones from the store and I can add a bunch of different ingredients and stuff. If you end up making it let me know what you think.

10-23-2013 01:29 PM
Werewolf Girl Yum, thanks for sharing! I love spicy hummus but I've never made it myself before. lick.gif
10-23-2013 12:46 PM
The_veggie_dragon

I made some hummus yesterday. I have a super high spice tolerance so I put a bunch of peppers in it to see how it tastes. I thought it had was somewhere in the medium spice range (at least for me).

 

Here's the recipe I used:

 

3 habanero peppers

2 roasted red peppers

1 can of chickpeas

1 tablespoon of minced garlic

1 tablespoon of water

1/2 cup of tahni

3 tablespoons of lemon juice

a few jalapeno peppers for extra spice (optional)

 

Make sure you cut the habanero peppers carefully since they can burn your eyes and skin. I used a fork and a knife to cut them into small pieces.

Add of the ingredients into a food processor and serve.

 

I hope everyone likes it. :)  


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