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Thread: Seitan Twiggy Sticks? Reply to Thread
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  Topic Review (Newest First)
12-18-2012 08:27 PM

Damn that looks good!!! Just a couple of Australia sites I've found that sell something similar... whether it's a beef jerkey substitute (another fave) or like the original twiggy stick... may be our best options here?

12-18-2012 01:46 PM

Oh, those look cool.  I don't think they are available in Australia though.

12-18-2012 12:13 PM

are they like "slim jims"? if so the tofurkey makes a good "primal stick".
This is a small one but they also sell full length ones

12-18-2012 02:16 AM

Hi, actually I never got around to it and had totally forgotten about it until you reminded me.

12-17-2012 09:34 PM

Hi there,


I'm wondering whether you tried this, and whether it worked? Twiggy sticks use to be something I loved as a carnivore, but now I've gone vegetarian, looking at options for my previous fave foods :)

12-20-2010 05:36 PM
Misty I'm toying with the idea of making a seitan version of twiggy sticks.

I plan to use vegan dad's sausage recipe. spice it up with chilli flakes and pepper, perhaps adding extra oil to the recipe and cutting down on the other liquid a bit. Roll them small and overcook a little so they have that chewy cardboard consistancy.

Do you think this has the potential to work? I'm a bit worried the oil might leech out a bit during cooking.
Are there any additional spices you would recommend or any I should leave out? I have liquid smoke in hickory, mesquite, apple and pecan flavours.

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