slightly spicy chick pea sandwhich filling - VeggieBoards
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#1 Old 10-09-2004, 10:59 PM
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Join Date: Oct 2001
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slightly spicy chick pea sandwhich filling by Sarah

Category: Sandwiches/Burgers

This recipe is suitable for a: vegetarian/vegan diet.



19 oz can of chick peas drained and rinsed

1/4 teasp of oregano


3 tablespoons of salsa (hot is best)

really finely chopped tomato(i mean almost minced)



in the cusinar using the plastic blade pass the chickpeas through until they as mashed but slightly chunky it should be consistent enough that it sticks

then with a fork mix in the remaining ingredients. (to avoid messing up more dishes do this in the cusinar - unplug it first)

Additional comments:


serve onto any type of bread with some lettuce and maybe a slice of tomato. great on whole wheat buns and fantastic on bagels.

this was a modified recipe from Simply Vegan, I didnt have the right ingredients, ad was to lazy to mash the chick peas by hand so i got creative and well i like it better this way!!

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