Strawberry Shortcake - VeggieBoards
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#1 Old 10-16-2004, 12:46 AM
Michael's Avatar
Join Date: Oct 2001
Posts: 19,873
Strawberry Shortcake by

Category: Desserts - Other

This recipe is suitable for a: vegetarian/vegan diet.



4 cups strawberries, sliced

2 Tbsp. granulated sugar, plus additional for sprinkling

1 cup all-purpose flour

1 1/2 tsp. baking powder

1/4 tsp. cream of tartar

1/4 tsp. baking soda

4 Tbsp. margarine

1/2 cup soy milk mixed with 3/4 Tbsp. lemon juice (let stand for 5 minutes)

1 1/2 cup nondairy whipping cream, whipped according to package directions



Preheat the oven to 450ºF. Grease a baking sheet and set it aside. In a medium bowl, gently stir together the strawberries and 2 Tbsp. of sugar. Set aside.

In a large bowl, stir together the flour, baking powder, cream of tartar, and baking soda. Cut in the margarine until the mixture resembles coarse crumbs. Make a well in the center of the dry ingredients, then pour in the soy-milk mixture all at once. Using a fork, stir until just moistened.

Divide the dough into quarters and drop each quarter in a mound onto the prepared baking sheet. Sprinkle them with sugar and bake at 450°F for 10 to 12 minutes or until golden.

Split the shortcakes into 2 layers. Place the bottom layers into individual serving bowls. Spoon some of the strawberries and nondairy whipped cream or cream cheese sauce (see below) over the bottom layers. Add the top layers. Spoon more strawberries and the remaining nondairy whipped cream or cream cheese sauce over tops. Serve immediately.

Cream Cheese Sauce: In a small bowl, stir together 1/4 cup nondairy sour cream and 4 Tbsp. nondairy cream cheese (try Tofutti brand at with 2 tsp. sugar until smooth.

Additional comments:


Makes 4 servings

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#2 Old 08-27-2019, 09:39 AM
Join Date: Aug 2019
Posts: 2
I really love sweets and this recipe is one of my favorites."]Strawberry Shortcake Cake Recipe[/URL]
Try this cake for sure.

Step 1
Preheat oven to 350°F. Line the bottoms as many round cake pans as the cake layers you need, with parchment paper, and spray the pans with nonstick spray.

Step 2
Mix the flour, baking powder and salt together.
chefcakemaster is offline  

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