American Biscuits - VeggieBoards
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#1 Old 10-09-2004, 04:55 AM
Michael's Avatar
Join Date: Oct 2001
Posts: 19,873
American Biscuits by

Category: Breads

This recipe is suitable for a: vegetarian/vegan diet.



2 cups unbleached all purpose flour

1 Tbsp. baking powder

1/2 tsp. salt

4 Tbsp. cold margarine

3/4 cup cold soya milk



Preheat the oven to 450°F. Put all the ingredients into a bowl. Using a pastry cutter or a fork, blend the margarine into the dry ingredients until the mixture breaks down into fine particles. Add the soya milk and stir until the particles cling together. Turn out onto a floured bread board or countertop and knead for 1 to 2 minutes or until the dough is smooth. Add more flour as needed if the dough is sticky.

Roll the dough out to about a 1/2-inch thickness. Cut into rounds (a drinking glass works well), place on an ungreased cookie sheet, and bake for 12 to 15 minutes. Serve hot.

Additional comments:


Makes 12 biscuits.

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#2 Old 12-27-2006, 05:22 PM
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Join Date: Nov 2004
Posts: 3,473
This recipe make yummy biscuits. I'm going to experiment next time and replace some of the white flour with whole wheat.
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