Green tea is also my favorite. Wel, it's enjoyable when it tastes bitter at first, then turns a littlr bit sweet later.
Green tea, a time-honored beverage choice in China, Japan, and other Asian countries and cultures, can bring many health benefits including weight loss, ability to fight against many diseases like cancer, cardiovascular diseases and various of infections. However, a lot of people dislike the tea because of its tatse. But you can make it better by some following methods.
A touch of sweetener
Although it’s traditionally consumed unsweetened, there’s nothing stopping you from trying a little sugar—or other sweetener—in your cup to enhance the flavor or your green tea. Maybe honey or Stevia.
A Splash of Lemon
Adding fresh lemon juice into a cup of green tea enhances the flavor. And we love lemon! The citrus notes bring out the perfume of the tea and balance the bitterness. Some prefer this combo with a touch of sweetener while others go without. Try squeezing a lemon wedge into your morning serving of green tea and take a sip, then sweeten to taste.
Iced green tea will be a amazing experience for you, espeically in summer.